Results 61 - 70 of 92 for sour milk pound cake

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Cream together: Add: Sift together: Add: Flour and grease tube pan. Bake at 325 degrees for 1 hour and 30 minutes.

Mix first 10 ingredients. Fold in remaining ingredients. Pour in greased and floured tube pan and bake at 300 degrees for 1 hour 20 ...

Cream sugar and butter until ... mixture alternately with sour cream, beating well after each ... large saucepan combine milk and butter. Bring to a ... Sprinkle with chopped pecans.

Have butter and Crisco at ... mixture. Beat. Add milk and sour cream. Beat. Add vanilla and ... for the first hour. Use large Bundt or tube pan.

Beat pudding mix with milk and sour cream. Cut cake into 1/2 inch slices. Place ... and sprinkle with remaining brickle. Chill before serving.



Have all ingredients at room ... flour with the sour cream. Add milk and flavoring alternately with last ... strawberries or tart lemon pie filling.

Cream sugar and shortening and sour cream. Add eggs (one at a time), beating well. Add milk and flour alternately. Add remaining ... minutes, or until brown.

Cream butter and sugar thoroughly. ... alternately flour and sour cream to creamed mixture. Put ... Stir well in cake batter. Add vanilla. Bake in ... chocolate will harden quickly.

Cream butter, sugar and vanilla ... minutes or until cake tester comes out clean. Cool ... confectioners' sugar. To sour milk: Use 1 tablespoon vinegar plus milk to equal 1 cup.

Mix according to general directions. Add sour cream last. Bake at 325 degrees for 1 1/4 hours.

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