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Results 61 - 70 of 98 for slow chuck roast
Trim excess fat from roast. Cut roast in half ... platter and top with vegetables. Pour some gravy over entree, pass remaining gravy. 6 servings.
Cut chuck roast in 3 to 4 inch ... (like sloppy joes). Stir to blend. Cook on low until ready to serve. Serve on buns. Yield: 12 to 14 servings.
Place all ingredients in rock pot early in the morning or the night before and cook on low for at least 8 hours. Add 1 chopped green pepper ...
Sprinkle roast on all sides with salt ... the crock pot. Stir until sauce thickens. Slice meat and spoon sauce over slices. Serve over noodles.
Wash roast thoroughly and while still quite ... add barbecue sauce and some of the liquid to taste. Cook on low heat 1-2 hours. Serve on buns.
Coat roast with flour, salt and pepper. ... mixture and heat for 1 minute, stirring constantly. Add 1 cup sour cream and dill seed. Heat to boiling.
Cook in crock pot all day on medium. Stir occasionally if home. Serve in hard rolls or French bread.
Cook all ingredients together in all-day cooker (8 to 10 hours). About an hour before serving, remove meat and cool enough to handle. ...
Braise roast in 400 degree oven for ... be very tender and broken in pieces. May be served on buns with Au Jus or with potatoes and vegetables.
Trim fat from roast; brown in skillet on ... cornstarch in cold water; add juices. Cook and stir until thickened and bubbly for 2 minutes. 6 servings.
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