Results 61 - 70 of 82 for shoulder roast

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Bring sauce to a boil ... while basting the roast. Wrap prepared roast in ... with sauce. If cooked in oven, may grill briefly for outdoor flavor.

Have meat dealer remove bone ... Mix well. Tie roast with string to hold stuffing ... register 185 degrees Fahrenheit. Make gravy from pan drippings.

Mix salt, oregano, garlic salt, dry mustard and garlic. Rub well into pork. In Dutch oven, or large skillet, brown pork. Set aside. Brown ...

Sprinkle roast with salt and pepper. Brown the rolled lamb shoulder in butter, then add tops ... to roast until done. Approximately 30 minutes.

Cut deep slits in the ... mixture. Wrap the roast in foil and refrigerate overnight. ... sides. Cover and bake at 325 degrees for about 2 hours.



Brown meat on all sides in heavy skillet. Add salt and 1 cup water. Cover and cook slowly for 2 1/2 hours. Wash, peel and quarter apples. ...

Have shoulder boned. Spread it open and ... top of shoulder. Roast in a preheated oven at ... stand 5 minutes. Cut string and slice. Serves 6.

Combine cumin, garlic, salt and ... on top of roast. Bake at 350°F for ... Serve as gravy. Garnish with fresh pineapple and serve with rice.

Before leaving for church, put frozen roast into slow cooker with 1 ... mushroom soup to broth. Stir until smooth. Serve over rice or mashed potatoes.

Make 3 or 4 diagonal ... catch the drippings. Roast the pork at 375 degrees ... minutes before it is done, brush some honey all over the pork.

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