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Results 61 - 70 of 143 for sausage pastry
In saucepan, cook sausage and crumble small; when done ... cool). Lay out pastry dough and paint with egg. ... brown. Note: Cook in center of oven.
Mix as pie crust and roll out thin. Cut in pieces about 4 inches square. Fill each square with an oblong of filling. Roll up and seal ...
63. PIZZA QUICHE
Line 9 inch pie plate with 1/2 pastry. Crimp edges. Bake at ... eggs. Fold in sausage, Mozzarella, pepperoni, salami, and ... 10 minutes before serving.
Position rack in lower third ... Spread mustard over pastry and bake 5 minutes. Cool. Remove sausage from casings. Saute in small ... tomatoes, basil and parsley.
In saucepan, brown sausage; drain on paper towels. ... Place casseroles on baking sheet. Bake at 425 degrees 24 to 30 minutes. Makes 6 servings.
66. PIZZA STRUDEL
Cook sausage and slice. Saute onion in ... sheets of puff pastry according to package directions. Roll ... squares. Yield: Approximately 35 squares.
In large skillet, cook pork ... surface, roll out pastry to 1 1/2 inches larger ... green salad with French dressing and Rose wine, if desired.
Pound the chicken and place ... water. Render the sausage. In the sausage fat ... under entree. Garnish with vegetable medley and sprig of parsley.
In large skillet, fry sausage until no pink color remains; ... aside. Lay filo pastry on flat working surface and ... knife. Makes about 8 servings.
70. SAUSAGE BITES
Preheat oven to 400 degrees. ... minutes or until sausage is fully cooked and brown. ... is baking, thaw pastry according to package instructions. Increase ... warm. Makes 3 dozen.
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