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Results 61 - 70 of 234 for sausage meatball
Mix meat and other ingredients ... well as forming meatballs). Make meatballs into whatever ... pour over meat mixture and bake as directed above.
Mix together hamburger, sausage, garlic powder, Worcestershire sauce, ... grease. After all meatballs are fried, Drain all grease, ... degrees for 1-2 hours.
Mix all ingredients together; best ... in crock-pot; add meatballs as you brown them. Simmer ... hours or longer. Makes about 45 to 50 meatballs.
Combine egg, bread crumbs, 2 ... and thyme. Add sausage and mix well. Shape into 1 1/4 inch meatballs. Brown meatballs in oil. ... Mozzarella. Serve with breadsticks.
Combine all meat ingredients and ... hot sauce over meatballs. Bake, uncovered, in 350 ... 1 1/2 hours. Makes 10 to 12 cocktail-size meatballs.
Shape meat into cocktail sized meatballs. Bake on cookie sheet ... Meatballs may be made ahead and frozen. Always make sauce fresh; do not freeze.
Combine eggs, milk, bread crumbs, ... (1 1/2 inch) meatballs. Brown in hot skillet. ... from skillet. Add sausage, onion and green pepper, ... sauce. Makes 8 sandwiches.
Mix all ingredients except gravy, ... directed. Pour over meatballs and simmer 30 minutes. Add ... Make smaller balls for serving in chafing dish.
Combine all ingredients except the ... small cocktail size meatballs. Brown in oiled electric ... hold on warm to serve. Serves 12 for appetizers.
Mix all ingredients together well. ... onion. A double recipe is a crock pot almost full. Can also use sliced sausage or little sizzler sausages.
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