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Results 61 - 70 of 78 for sauerkraut side
61. REUBEN LOAF
Set aside 1 cup flour. ... beef, cheese and sauerkraut. Cut 1-inch wide strips along side of filling out to dough ... Cool slightly; serve warm.
62. CABBAGE ROLLS
First, core the cabbage. Place ... dish or pan side by side. Put one layer ... with part of sauerkraut. Sprinkle with brown sugar. ... - about 6 hours.
63. CABBAGE ROLLS
Core cabbage head. Place in ... Fold over one side. Roll up then push ... vinegar. Cover with additional water if necessary. Cook about 35 minutes.
64. REUBEN MELT
Toast one side of bread. Combine corn beef ... spread on toasted side bread. Top with sauerkraut and cheese. Broil 3 minutes until cheese melts.
65. REUBEN LOAF
Set aside 1 cup flour. ... beef, cheese and sauerkraut. Cut 1 inch wide strips along sides of filling out to dough ... Cool slightly. Serve warm.
66. REUBEN LOAF
Combine 2 1/4 cup flour, ... layers of beef, sauerkraut and cheese. Cut 1 inch wide strips along sides of filling out to dough ... for corn beef. Granddaughter-in-law
67. REUBEN LOAF
Set aside 1 cup flour ... beef, cheese and sauerkraut. Make cuts from filling ... intervals along the sides of the filling. Alternating sides, ... leftovers; reheat to serve.
68. REUBEN LOAF
Set aside 1 cup flour. ... beef, cheese and sauerkraut. Cut 1-inch wide strips along sides of filling out to dough ... leftovers; reheat to serve.
69. REUBEN LOAF
Set aside 1 cup flour. ... beef, cheese, and sauerkraut. Cut 1-inch wide strips along sides of filling out to dough ... leftovers; reheat to serve.
Trim off excess fat from meat. Place fat side down in skillet. Brown on ... 1/2 hours. Drain sauerkraut. Add to meat with ... serve. Makes 6-8 servings.
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