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Results 61 - 70 of 362 for salmon patty
61. SALMON PATTIES
Drain salmon, discard skin and bones ... into 5 patties. Brown on both sides to a rich golden brown in heated shortening. Serve with tartar sauce.
62. SALMON PATTIES
Drain salmon; set aside liquid. In ... to salmon mixture. Form into small patties. Drop in Crisco and fry until golden brown, about 5 minutes.
63. SALMON PATTIES
Drain salmon, reserving 1/3 cup fluid; ... medium heat until lightly browned on both sides. Serve hot. Garnish with lemon wedges. Makes 6 servings.
Spray baking sheet with cooking spray. In large bowl, combine salmon, bread cubes, pimento, onion, ... recipe requires no changes, go for it.!
Drain and flake salmon. Reserve 1/2 cup liquid. ... heat until thickened. Add cooked peas, heat thoroughly. Serve hot over Jiffy Salmon Patties.
Drain salmon and combine with remaining ingredients. ... deep) in skillet. Shape salmon into 8 patties and fry in hot shortening, turning once.
67. SALMON PATTIES
Reserve 1 1/2 tablespoons juice; ... Add flour, onion and juice with baking powder to salmon. Make in patties and fry in deep fat until brown.
68. SALMON PATTIES
Chop salmon into small chunks and remove bones. Add egg and stir. Add enough crackers to make mixture stick together. Fry on low heat until brown.
69. SALMON PATTIES
Remove salmon skin, if desired and flake ... into patties. Roll patties in flour and brown very slowly in oil or shortening. Makes 6 servings.
Drain salmon. Set aside 2 tablespoons ... (about 5 minutes) in hot oil, turning once. Serve with tartar or Caesar salad dressing. Serves 4 to 6.
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