Rotel Chicken Velveeta - Recipes - Page 7

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Results 61 - 70 of 215 for rotel chicken velveeta

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61. CHICKEN SPAGHETTI

Saute bell pepper and onion ... Add soups and Rotel tomatoes. Stir well. Mix chicken, cooked spaghetti, salt and ... minutes. Yield: 8 to 10 servings.

62. SPAGHETTI CHICKEN CASSEROLE

Cook chicken. Remove to cool. Meanwhile, ... ingredients in large bowl and pour into large casserole dish. Bake at 350 degrees until cheese bubbles.

63. CHICKEN ROTEL

Saute chicken and onion. Pour soup, Rotel and Velveeta cheese, plus 1 cup of ... 350 degrees until bubbly, 15 minutes. Let sit before serving.

64. CHICKEN SPAGHETTI

Saute onions and pepper in ... and add deboned chicken and Rotel tomatoes. Cook spaghetti in chicken ... minutes. Can make 2 casseroles. Freezes well.

65. CHICKEN ROTEL

Boil chicken breasts and remove meat from ... Mix mushroom soup, Rotel tomatoes, and diced chicken. In ... Bake at 350 degrees for 30 minutes.

66. CHICKEN ROTEL

Cook chicken in salted water, enough to ... in butter. Add Rotel tomatoes and juice and Worcestershire ... 5 minutes before it's finish baking.

67. CHICKEN CASSEROLE

Boil chicken and take off bone. In ... cheese. Bake at 350 degrees until Velveeta cheese is melted and hot. Garnish with Cheddar cheese and serve.

68. CHICKEN SPAGHETTI

Heat oven to 350°F. After chicken is cooled, chop up 3 ... chicken broth. Add rotel tomatoes, then add velveeta cheese cut into chunks. Stir ... minutes or until bubbly.

69. TEXAS CHICKEN SPAGHETTI

Cook chicken, save broth. Cook bell ... cheese on top, about 2 cups, 1 cup each dish. Bake. Makes 2 large casseroles, 9 x 14 inch. Can be frozen.

70. CHICKEN DORITO CASSEROLE

Mix in pan soups, Velveeta cheese, Rotel tomatoes, chicken broth. When this comes to ... Pour mixture over top. Bake until bubbly at 375 degrees.

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