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CHICKEN DORITO CASSEROLE | |
1 med. size fryer, boil, skin, debone 1 can cream of chicken soup 1 can celery soup 3/4 lb. Velveeta cheese 1 can Rotel tomatoes 1 c. chicken broth 1/2 c. onion, chopped fine 3/4 lb. Doritos Mix in pan soups, Velveeta cheese, Rotel tomatoes, chicken broth. When this comes to a simmer add onions. Pour Doritos in 9"x13" pan and crush slightly. Pour chicken pieces over them. Pour mixture over top. Bake until bubbly at 375 degrees. |
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