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Results 61 - 70 of 256 for replacement
61. ANGEL BISCUITS
Sift dry ingredients together. Dissolve yeast in warm water. Add it and buttermilk to dry ingredients. Mix well. Turn out onto lightly ...
Combine cake flour, cocoa, sugar replacement, baking soda and salt. ... minutes or until done. Serves 9. MICROWAVE: Cook on medium for 10-11 minutes.
Preheat oven to 400°F. Thaw broccoli. Coat a 13 x 9 x 2 pan with cooking spray. Stir first three ingredients together and then add ...
Combine milk powder, cocoa and ... Stir in sugar replacement and let cool slightly. Dip ... iron.) Store in a cool place. Yield: 1 cup (250 ml).
Preheat oven to 350°F. Line bottoms of 3 lightly greased 9-inch round cake pans with wax paper. Melt carob chips in water and stir. ...
Mix oats, baking powder and flour together. Then mix liquid ingredients together. Add blackberries, raisins, nuts and wheat germ; stir in ...
67. FRUIT COOKIES
Cream together butter and sugar replacement. Add eggs; beat until ... Bake at 350°FF (170°FC) for 12 to 15 minutes. Yield: 60 cookies.
Beat cream cheese, milk and ... fluffy; stir in powdered sugar replacement. Form into 30 balls and dip each one in chocolate. Yield: 30 creams.
69. PECAN-PECAN PIE
Can add 1/2 teaspoon of liquid Braggs amino acids. Combine all ingredients in order as listed. Can add a little whole-wheat pastry flour to ...
In a 1 1/2 quart ... the brown sugar replacement, maple syrup, butter and ... into 10 servings. This dish has only about 80 calories per serving.
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