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Results 61 - 66 of 66 for red cabbage coleslaw
61. TWO-CABBAGE SLAW
Shred cabbage thinly. Place in large bowl. ... and toss to mix well. Cover bowl and let stand several hours so the flavors will blend. Serves 6.
Slice cabbage, onion and green pepper ... refrigerate at least 8 hours before serving. At serving time, stir thoroughly and then drain. Serves 6.
Combine mayonnaise and mustard; set aside. Mix together lemon juice and apples. Stir in remaining ingredients including the mustard ...
Combine the above ingredients. 2 1/2 c. sugar 1 1/2 tsp. celery seed 1 tsp. mustard seed 1/2 tsp. turmeric 1 tsp. salt Mix these ...
Mix ground beef with rice, onions, red pepper and 1/2 can of ... Add 1/2 shredded cabbage to mixture. In a large ... slaw and serve with dressing.
Mix ground beef with rice, onions, red pepper and 1/2 can of ... Add 1/2 shredded cabbage to mixture. In a large ... slaw and serve with dressing.
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