Raspberry Cheese Cake - Recipes - Page 7

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Results 61 - 70 of 251 for raspberry cheese cake

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61. ALMOND CHEESECAKE WITH RASPBERRIES

Stir together crumbs, butter and ... Chill. Beat cream cheese, frosting, juice and peel ... raspberries and almonds on top of cheesecake. 10-12 servings.

62. RASPBERRY SWIRL CHEESECAKE

Cream cream cheese and add sugar. Mix well. ... cups of the raspberry puree. Bake at 350°F for ... raspberries and grated lemon peel. Serving Size: 10

63. ALMOND CHEESECAKE WITH RASPBERRIES

Stir crumbs, butter and sugar; ... Chill. Beat cream cheese, frosting, juice and peel ... crust. Chill until firm. Top with raspberries and almonds.

64. FROZEN RASPBERRY CREAM CHEESECAKE

Combine crumbs, sugar, cinnamon and ... Chill. Beat cream cheese in large bowl until soft. ... Drizzle part of raspberry preserves over (use 1/2 cup ... until firm. Remove cake from freezer about 1/2 hour ... over preserves. Serves 12.

65. RASPBERRY - AMARETTO CHEESECAKE

1 1/2 cups soft coconut ... minutes. Combine ricotta cheese, sugar, half & half, ... cooling rack; loosen cake from rim of pan with ... raspberries. Makes 8 servings.

66. CHOCOLATE RASPBERRY TRUFFLE CHEESECAKE

1. Heat oven to 325 ... melts. Beat cream cheese in small bowl until fluffy. Gradually beat in raspberry preserves and melted chocolate; set ... cream and fresh raspberries.

67. ALMOND CHEESECAKE WITH RASPBERRIES

Stir together crumbs, butter, and ... Chill. Beat cream cheese, frosting, juice and peel ... Arrange raspberries and almonds on top of cheesecake.

68. ALMOND CHEESECAKE WITH RASPBERRIES

Stir together crumbs, butter and ... Chill. Beat cream cheese, frosting, juice and peel ... with fresh mint, if desired. Makes 10 to 12 servings.

69. CHOCOLATE RASPBERRY CHEESE CAKE

Pour into blender, add cottage cheese, blend well. Add pudding ... overnight and remove from freezer 15 minutes before serving. Top with raspberries.

70. RASPBERRY CREAM CHEESE COFFEE CAKE

Cut cream cheese and butter into biscuit mix ... combining ingredients until creamy. Drizzle glaze over cake. Sprinkle the top with slivered almonds.

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