Tarragon Shallot Carrot - Recipes

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Tip: Try shallot carrot for more results.

Results 1 - 10 of 15 for tarragon shallot carrot

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1. LAMB OSSO BUCCO WITH WHITE BEAN CASSOULET

Preheat oven to 325°F. Season ... add the onions, carrots, celery, shallot, and garlic. Sauté until ... the beans (and tarragon) and bring to a ... and sprinkled on top.

2. COUNTRY FRENCH CHICKEN

In a large skillet over ... and sauté the shallots, carrots and mushrooms. Sauté for 3 ... are fork-tender. Add tarragon and parsley and stir. Add ... and juices run clear.

3. CHICKEN BREASTS TARRAGON

Remove skin and bone chicken ... Dutch oven, add shallot and carrot; saute stirring, 5 minutes, ... wine, the chopped tarragon and chervil, salt and pepper. ... and mushrooms. Serves 8.

4. PORK TENDERLOIN AU POIVRE

Prepare a spice bag by tying up tarragon, thyme, bay leaf, oregano, ... add onion, celery, carrots, tomato paste, and spice ... green peppercorns, and shallots. Continue to simmer sauce ... and Cooking Time: HOURS)

5. CHICKEN BREASTS TARRAGON

Cut breasts in half and ... To drippings add shallots and carrots. Saute 5 minutes. Return ... 1/4 cup water, tarragon, parsley, salt and pepper. ... 5 minutes (for garnish).

6. CHICKEN BREASTS TARRAGON

Prepare boneless chicken breasts. In ... Dutch oven, add shallot and carrots; saute, stirring 5 minutes ... hot add wine, tarragon, salt and pepper. Bring ... around chicken. Serves 8.

7. GRILLED MEDALLIONS OF SALMON

Combine shallot, white wine, and vinegar ... julienned vegetables; arrange salmon on bed. Unmold custard onto plate. Pool sauce around salmon.

8. CHICKEN POT PIE

To prepare chicken: Place chicken ... the pan, add carrot, celery, onion, salt, peppercorns, ... potatoes, peas and tarragon. Salt and pepper the ... add the minced shallots. After they've sauteed for ... is brown. Serves 4.

9. CREAMY CARROT SOUP

Combine carrots, 2 cups broth, shallot, tarragon, bay leaf and nutmeg ... Mix in additional broth if thinner consistency is desired. Serve hot.

10. BLANCHED VEGETABLE SALAD

Cut vegetables. In turn, drop ... - 4 minutes, carrots - 5 minutes, green beans ... juice and seeds. Add to vegetables. Place on bed of watercress.

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