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Results 61 - 70 of 403 for quarters rice
While rice cooks, cover and cook sausage ... juice. Pour into mixture. Cook, stirring until clear and thickened, about 2 minutes. Serve over rice.
Mix onions and salt. Add ... mixture. Serve with rice pilaf and Armenian cracker bread. ... towels beneath the lid and let stand another 15 minutes.
63. ORANGE CHICKEN
Mix 1 can soup, orange juice and rice. Pour over chicken that ... over chicken and cover with tin foil. Bake at 350 degrees about 1-1 1/2 hours.
64. HAWAIIAN KABOBS
Combine first 8 ingredients in ... Grill over hot coals 20 minutes or until done turning and basting frequently with marinade. Serve over hot rice.
Combine picante sauce, soy sauce, ... thickened. Serve over rice, if desired. Serve with ... sauce. Serves 4. Chicken may be substituted for beef.
66. BROWN RICE TABLE
To a 5 to 6 ... garlic, onion and rice. Stir until rice is ... drain on paper towels. If made ahead, store airtight up to 3 days. Makes 8 servings.
67. BROCCOLI MEDLEY
Trim broccoli; cut into flowerets. Pare stems; cut crosswise into 1/2 inch pieces. In 1/2 inch boiling, salted water in skillet, cook ...
68. CHOCOLATE PIZZA
Microwave chips and 14 ounces almond bark in a 2-quart microwavable bowl on High for 2 minutes. Stir and continue to stir every 30 seconds ...
Place chicken and water in ... cut into cubes. Add chicken and chopped parsley to broth; heat through. Ladle into bowls; add rice to each bowl.
70. SPANISH PAELLA
Coat chicken with mixture of flour, 1 teaspoon salt, and a dash pepper. IN heavy skillet, brown chicken in hot oil about 20 minutes. Place ...
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