Results 61 - 70 of 103 for praline pecan pie

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Prepare crust as directed for 2-crust pie. Heat oven to 350 ... heat; stir in pecans. Spread over top of ... Cool at least 1 hour before serving.

In a large mixing bowl ... mixture crumbles. Sprinkle praline topping over surface of pie. Continue baking 20-25 minutes ... Cool completely before serving.

Use a 9" unbaked pie shell. Preheat oven to 350 ... butter. Add the praline liqueur. Add pecans and the chocolate chips. Pour ... praline liqueur over all.

Preheat oven to 375 degrees. ... salt; pour into pie shell. Bake 50-55 minutes or ... out clean. Arrange pecans in circle on pie. In ... Spoon over pecans. Refrigerate.

Prepare thawed deep dish pie shell by pricking the bottom ... Stir in chopped pecans. Spread evenly over bottom ... Refrigerate until ready to serve.



Brown coconut, butter, and pecans lightly in frying pan; reserve ... ice cream topping, pie shell and end with cream ... great in warm weather.

Prepare pie crust according to package directions ... heat. Stir in pecans; spread over top of ... serving. Serves 10. 388 calories per serving.

Combine graham cracker crumbs, sugar ... completely. Spread butter pecan ice cream evenly over crust; ... cup pecans. Cover pie and freeze. Spread pralines and cream ice cream evenly ... one 9 inch pie.

Spread crumbs on bottom of ... stir in sugar, pecans, vanilla and water. Fold ... milk for thinner sauce. Pass bowl of sauce around with dessert.

Prepare pie crusts according to package directions ... Combine brown sugar, pecans, remaining corn syrup and ... Cool completely before serving.

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