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Results 61 - 70 of 338 for powered eggs
61. PUMPKIN BREAD
Combine flour, baking soda, baking ... water. Beat in eggs, one at a time ... refrigerated up to 48 hours or frozen. To serve, bring to room temperature.
62. TEA TIME TARTS
Blend pastry ingredients and roll into 24 balls. Put in refrigerator to chill about 1 hour. When cool, press into 24 (1-inch) muffin tins ...
63. SPOON BREAD
1. Butter 2 quart casserole. ... Stir in cheese, eggs, baking powder. Add sage ... until brown and firm. Serve with syrup and butter. 6 servings.
64. DANDY DOGS
Dip weenies in batter. Then roll in cracker crumbs and fry in deep fat.
Cream butter, butter for 3 ... speed. Add 1 egg and gradually add sugar. Beat ... then, add 4 eggs, one at a time. ... mixture reaches spreading consistency.
66. SUGAR COOKIES
Mix dough very soft. Chill in refrigerator overnight.
Chop 3/4 cup walnuts coarsely; ... Combine butter, sugar, egg, and vanilla; beat well ... into squares or bars to serve. Makes 1 (8 inch) square.
68. POPPY SEED LOAF
Mix pudding following instructions on box. When thick, add all dry ingredients, mixing pudding and alternating flour with dry ingredients. ...
69. DATE CAKE
Combine dates, baking soda, and ... light. Beat in egg. Combine flour, baking powder ... ingredients in a small bowl. Sprinkle over Date Cake.
Grease and flour 11 x ... separate bowl, beat eggs and add flavorings, and then ... ingredients together until smooth and drizzle over cake when cooled.
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