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Results 61 - 70 of 143 for pot hocks
In 8 quart soup kettle ... barley and ham hock (2 to 3 hours or ... skin, add to pot; cut in raw vegetables, ... done. Then add any beef and heat.
Soak beans (separately) overnight. Finely ... fat from pork hock. Place garlic, onion, celery, ... in large soup pot. Bring to simmer for ... are done (40 minutes).
63. COLLARD GREENS
Place the hock in a pot with cold water to cover. ... GREENS CAN BE COOKED IN THE SAME WAY (mustard, kale, spinach, turnips, beet tops, cabbage).
64. BEAN SOUP
In large pot, cover 2 or 3 ... thoroughly and it's ready to eat. Next day, add water, if necessary, heat and serve again. Deer hunting tradition.
Dice up garlic in pan with ham hocks or salt pork. Brown meat ... greens in the pot and put lid on so ... through them and they feel or taste tender.
In a heavy 4 to 6 quart pot, melt butter over moderate ... to soup. Use wire whisk, beat vigorously until some lentils are pureed. Makes 9 cups.
Put all ingredients in large pot except Chorizos. Place on stove ... cook gently, adding water as needed. In about 1 1/2 to 2 hours it's soup!
68. VIBRATION SOUSE
If hogshead is used, eyes ... meats in large pot, cover with water and ... sparkling cider. May be sliced for sandwiches. May be frozen for storage.
Leinies, Special X, Point, Huber ... in non reactive pot, open 2 room temperature ... and add ham hocks. While waiting for the ... should now be enjoyed.
Soup mix - 8 different ... (makes 2 crock pots full - divide recipe in ... hour with ham hock. Add remaining ingredients. Simmer ... beans are very tender.
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