Spray a large skillet with ... medium heat brown pork chops on both sides; sprinkle with ... parsley, brown sugar, allspice and 1/2 teaspoon salt. Lay ... about 290 calories each.
Rinse the sauerkraut with cold ... sauerkraut, ham or pork, bay leaves, mushrooms, peppercorns, allspice and salt. Add 6 c. ... 7th day. Refrigerate leftovers.
Tied in cheesecloth bag: Mix ... from broth. Cook pork shanks in same broth until ... beef broth and allspice. Heat on low heat ... 2 small round bowls.