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Tip: Try round roast for more results.
Results 1 - 10 of 27 for rolled round roast
Preheat Oven to 500°F. Rinse off roast with water and pat dry ... slice open hoagie rolls, spread butter on rolls ... in the Au-Jus and Enjoy!
Place onions in the bottom ... remaining ingredients, except rolls. Cover, cook on HIGH ... liquid as dipping sauce. Makes 6 to 8 sandwiches.
Place onion in a slow ... excess fat from roast. Cut meat in half ... salt). Serve on hard rolls and use broth for dipping - top meat with onions.
In heavy pot, dutch oven, ... flavor oil. Brown roast on all sides over med. ... Serve on Kaiser rolls with horseradish, hot peppers, Kosher pickles. Can make ahead, freeze.
Combine peppercorns, cloves, celery, parsley, ... make marinade. Refrigerate roast in marinade for 3 days. ... make gravy. Makes 8 to 10 servings.
Lightly saute the carrots, onion, ... pour over the roast in a large bowl. (Weight ... marinated roast on a spit basting often until the roast is done.
Bake roast in covered roaster at 325°F ... meat and liquid overnight. The day you are ready to serve, just heat in the slow cooker until warm.
Pierce roast with a knife and poke ... Dressing to compliment this entree. Refer to sections on SALADS AND DRESSINGS, SIDE DISHES AND DESSERTS.
Put into roaster and rub dry ingredients. Pour 3 cups water in with beef (almost cover). Bake 2-3 hours at 300-325 degrees. Cool in juice. ...
Brown meat lightly in heavy bottomed pan. Add water enough for meat to steam and cook, but do not try to cover meat. Add other ingredients ...
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