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Results 61 - 70 of 73 for pork chop apple casserole
Drain oysters. Remove crust from ... heavy-bottomed pot, cook pork, onions, celery, apples, and shallot whites. Cover ... Before serving allow casserole to set on top of ... good as a casserole.
62. POULTRY DRESSING
Crumble sausage in 1 1/2 quart casserole. Cook in microwave half ... onion, celery and apple. Stir to coat with ... minutes or until heated through.
In a 1 1/2 quart casserole, combine the drained pork and beans, barbeque sauce, brown sugar, apple, onion and raisins. Arrange ... 6 to 8 servings.
About 4 servings: Mix together apples, bread crumbs, salt and ... poultry pins. Brown chops well on both sides. Place in casserole or 8 x 8 x ... Uncover last 15 minutes.
In a 1 1/2 quart casserole, combine the drained pork and beans, barbecue sauce, brown sugar, apple, onion and raisins. Arrange ... 6 to 8 servings.
In a 1 1/2 quart casserole, combine the drained beans, barbecue sauce, brown sugar, apple, onion, and raisins. Arrange ... Makes 6 to 8 servings.
In 1 1/2 quart casserole, combine pork and beans, barbecue sauce, brown sugar, apple, onion and raisins. Arrange ... bubbly. Makes 6-8 servings.
In a 1 1/2 quart casserole, combine the drained pork and beans, barbecue sauce, brown sugar, apple, onion, and raisins. Arrange ... bubbly. Makes 6-8 servings.
Trim the chops of excess fat and cut ... and slice the apples. Slice onions thinly. In a wide casserole, put a layer of ... the strips of pork fat in half of brown ... and cook another hour.
In a 1 1/2 quart casserole, combine the drained pork and beans, barbecue sauce, brown sugar, apple, onion, and raisins. Arrange ... bubbly. Makes 6-8 servings.
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