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Results 61 - 70 of 8,490 for pork
I've been told many times this is the best pork loin ever! The mayonnaise melts ... halved for a smaller family. This feeds 5 to 6 people as-is.
Season pork chops with seasoning salt and ... skillet, reduce heat and simmer for 20 to 25 minutes until gravy is thick and pork chops are tender.
Slice pork chops into small, thin slices. ... slightly softened but not limp. Serve with vegetables or mashed potatoes or a side dish of your choice.
Preheat the oven to 375°F. ... heat. Add the pork to the pan and cook, ... mustard. Serve sliced tenderloins with the maple Dijon mayonnaise.
Season pork chops with kosher salt, pepper, ... the pork chops a few times to get some sauce all over). Bake at 350°F for about an hour or so.
Preheat oven to 350°F. Slice ... cooking spray. Place pork chops on top of stuffing. ... apple mixture. Cover pan with foil, bake for 1 hour.
Mix together Barbeque Sauce and orange juice. Lay ribs in a baking pan and pour BBQ mixture over the top. The ribs should be nearly ...
This recipe can be made ... the sauce and pork separately until ready to serve. ... 2008 and ®/™ TryFoods International, used with permission. ®
Pre-Heat oven to 375°F. Oil ... one side of pork and put on top of ... Makes the fat crispy and meat well done. Best served with plain white rice.
Delicious and easy to prepare. Brown chops, add rest of ingredients, cover and simmer 45 minutes or until tender.
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