Results 61 - 70 of 95 for playdough tartar

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Mix the dry ingredients thoroughly. ... tight container. The Playdough will keep 4 to 6 ... lose its greasiness after the first or second use.

Mix the above and place over low heat. Stir often until it is the consistency of mashed potatoes. Turn out onto waxed paper or foil. When ...

Mix dry stuff; add wet. Heat and stir until the consistency of playdough. Knead for 5 minutes. Cool and store in plastic bags. Have fun!

Combine flour, salt and cream of tartar. Mix liquid and gradually ... heat. Stir constantly until ball forms. Remove from heat. Knead until smooth.

Add food coloring and oil to water before mixing. Cook on stove over medium heat. Stir with wooden spoon as long as you can before it gets ...



Mix all ingredients; heat and ... coloring. Cool and knead until you reach consistency of playdough. Store in plastic bags or airtight container.

Add food coloring and oil to water before mixing. Mix ingredients together. Cook on stove over medium heat. Stir with wooden spoon as long ...

Mix the dry ingredients together in a saucepan. Mix oil and water, then pour slowly into dry ingredients. Cook over very low heat until the ...

Cook for 3 minutes until ... minutes; add a few drops of food coloring into playdough until even. Store in airtight container. Great for kids.

Mix all ingredients and cool, stirring over medium high heat. Add coloring while stirring. Form into a ball after kneading a few times. ...

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