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Results 61 - 70 of 154 for pineapple wassail
61. WASSAIL BOWL
Heat to boiling in large kettle and then simmer for 15 minutes; cover to keep warm. Fill bowl as needed. Will fill 75 (4 ounce) cups or 50 ...
62. WASSAIL
Heat about 1 hour and serve.
63. HOT WASSAIL
Combine all the ingredients in a large kettle and simmer for 10 minutes. Serve hot. Serves 18 (1/2 cup) servings.
Place all ingredients in a large saucepan and bring to a boil over moderately high heat. Reduce heat to moderately low, partially cover the ...
65. NANCY'S WASSAIL
Mix all ingredients. Bring to a boil. Reduce heat to simmer and continue to simmer for 10 minutes. Remove spices. Serve warm. Left- over ...
66. WASSAIL
Simmer cider and cinnamon stick ... lemon juice and pineapple juice. Cook 5 minutes, uncovered. ... with 1" water. Bake 30 minutes at 350 degrees.
67. WASSAIL
In large saucepan, heat cider and one cinnamon stick to boiling, reduce heat. Cover; simmer 5 minutes. Uncover; stir in remaining ...
Add ingredients. Bring almost to boil. Simmer for 1-1 1/2 hours.
69. WASSAIL
Makes 30 cups. Make in electric percolator. Put in basket: Pour in bottom: Stir to mix; put in basket in place and percolate as usual. ...
70. SPICED WASSAIL
In a crock pot mix together the apple cider and cinnamon stick. Allow this to cook together on high for about 20 minutes. Add the rest of ...
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