| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 477 for pineapple sherbet ginger ale
61. PARTY PUNCH
Mix well in punch bowl or large mixing bowl with 1 1/2 cans of water.
62. SHERBET PUNCH
May use any flavor of Hi-C and sherbet that you wish. Add half a bottle of ginger ale at first, then add the rest as needed to keep punch replenished.
63. PINK PUNCH
Chill liquids. Mix all of the ingredients in a large punch bowl. Add spoonfuls of sherbet.
64. BRIDES PUNCH
Mix and chill. Serves approximately 50.
Mix chilled juices and ginger ale in punch bowl. Add sherbet and let float on top. Serves 20.
Dissolve gelatin in boiling water. ... Stir well. Add pineapple juice and gelatin. Refrigerate. Add ginger ale and sherbet just before serving. Yield: 35 servings.
67. ICE CREAM PUNCH
Have all ingredients cold. Make Hawaiian Punch with recommended water. Cut ice cream into small pieces and add. Stir in rest of juices and ...
68. WEDDING PUNCH
Boil sugar and water to make syrup. Mix all together. If using sherbet, float in 1 piece. Serves 100.
Mix ingredients just before serving. Add sherbet last. Serves 50.
Mix orange juice concentrate and ... juice, lemonade, and pineapple juice. Refrigerate 2 hours or ... punch bowl; add sherbet to punch in small scoops. Add ginger ale and stir slightly. Serve immediately. Yield: about 6 quarts.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables