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Results 61 - 70 of 132 for pie kraft
Combine crumbs and butter; press ... sides of 9-inch pie plate. Bake at 375 degrees ... filling over bananas. Chill several hours or overnight.
Melt caramels with water and ... nuts. Pour into pie shell. Bake at 350 degrees ... filling will appear to be very soft but becomes firm as it cools.
Prepare mix as directed on package for pudding. Line bottom and sides of 10"x6" baking dish with wafers. Layer half of bananas, half of ...
Melt caramels with milk in small bowl on high in microwave 1 to 2 minutes; stir mixture until smooth. Pour into crust; sprinkle with nuts. ...
Melt caramels with milk in microwave at high 1 to 1 1/2 minutes; stir mixture until smooth. Pour into crust; sprinkle with nuts. Cool. Beat ...
Dissolve caramels and milk in top of double boiler. Add gelatin which has been dissolved in water. Cool. Let set until quite firm like ...
Cook and stir mushrooms and onion in butter over medium-high heat 3 minutes. Stir in flour, tarragon and pepper. Gradually stir in broth ...
68. GRASSHOPPER PIE
Combine cookies with melted butter. Press into pie (reserve 1/4 cup for topping). ... Pour into pie pan. Sprinkle with remaining crumbs. Freeze.
69. TURTLE PIE
Combine crust ingredients. Press in pie plate. Bake at 350 degrees ... crust. Cool. Add chocolate mixture on top. Chill. Top with whipped cream.
Place nuts in bottom of pastry shell; cover with topping. Combine softened cream cheese, sugar and vanilla, mixing until well blended. Add ...
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