Results 61 - 70 of 167 for pear pie

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Cook cranberries in 1/3 cup ... sugar dissolves. Combine pears, cranberry mixture, and peel; ... over top of pie; cover edge with foil. ... Cool. Makes 8 servings.

Roll half of pastry onto ... into a 9-inch pie pan. Chill remaining pastry. Arrange ... apples. Top with pears, arranging evenly so top ... 10 minutes. Add rum.

Peel and slice pears. Add sugar, cinnamon, nutmeg, ... Put in unbaked pie shell, dot with butter and ... 325 degree oven for 30 to 35 minutes.

Pare and slice 6 medium Bartlett pears into a 9 inch crust. ... topping over the pie. Bake in a 400 ... 25 minutes, or until pears are tender.

Mix until crumbly and bake 1 hour.



Sprinkle drained pears with 3 tablespoons syrup and ... mixture evenly over pie. Bake at 400 degrees ... and crust is baked. Makes 6-8 servings.

1. Prepare a 9 inch unbaked pie shell. 2. Make Streusel Topping. ... Peel and core pears; slice thinly into bowl. ... use any good cooking pear.

In a mixing bowl, combine ... and cinnamon. Add pears and raspberries; toss to coat. Set aside. For pie shell, prepare double-crust pastry. Roll ... Carefully stir in milk.

Mix cream cheese and preserves ... topping. Spoon into pie crust. Arrange fruit attractively on ... whipped topping and mint sprigs, if desired.

Combine all ingredients. Bake 350°F ... cream mixture; top pie. Chill well. Taken from sister-in-law Dolores Roscha's cookbook. "Delicious."

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