Results 61 - 70 of 176 for pear apple salad

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In a saucepan combine reserved pineapple juice and pudding mix. Cook over medium heat until thickened. Cool. Toss with pineapple chunks, ...

Put wine, butter, sugar, flour and juice from fruit in pan. Cook until thickens, then add fruit. Let heat. Put in covered dish, let stand ...

Drain well, about 2 hours, peaches, pears, pineapple, and maraschino cherries. ... cook 1 hour at 350 degrees. Let stand 15 minutes. Serve hot.

Drain syrup from all canned ... canned fruits and apples into a 2 1/2 quart ... ham and turkey. Makes 10-12 servings. I fix mine in a crock pot.

Peel oranges and section. Peel ... juice. Also coat apple and pear slices with juice to prevent ... Maple Cream Dressing. Makes 8 to 10 servings.



In saucepan, combine reserved pineapple juice and pudding mix. Cook over medium heat until thickened. Cool. Toss with pineapple and rest of ...

Day before: Wash and dry ... and cube the apples and pears. Put in lemon juice ... several containers. Toss with sour cream just before serving.

Drain and combine syrup from peaches, pineapple, cherries, pears and apricots. Reserve 1 1/2 ... Core and dice apples, mix with lemon juice. ... with ham or turkey.

Combine all fruits in a ... leaf. Then, with several friends, eat your way through the fruit salad and enjoy every bit of it. Serves at least 4.

Drain all fruit except fruit cocktail. Mix fruit together. Sprinkle dry vanilla pudding mix over fruit and stir until dissolved. Serve ...

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