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Results 61 - 70 of 170 for peanut butter dip
Put first five ingredients in ... and chocolate then dip balls using a fork to ... waxed paper or cookie sheet and refrigerate until set, enjoy!
Mix well, make balls and chill. Dip in chocolate. Melt in double boiler; start dipping fast.
Mix together and form into balls. Refrigerate one or more hours. Cover with chocolate and refrigerate. Mmm - Mmm - good!
Mix first 5 ingredients and ... chocolate bits, then dip balls, using a fork to ... Place on wax paper on cookie sheet and refrigerate until set.
Mix first 4 ingredients and roll in balls. Let firm in refrigerator, then dip in chocolate.
Mix all ingredients together with ... chocolate in a double boiler. Dip balls one at a time and set on waxed paper to set. Store in cool dry place.
Mix together like pie crust ... into small balls. Dip in melted milk chocolate. Place ... airtight container. Tastes like Butterfinger candy bars.
Mix in large bowl and form into balls. Dip in chocolate. Cool.
Mix well until combined. Shape into balls. Dip by toothpick into dipping chocolate. Melt over low heat in double boiler.
Combine first four ingredients together. Roll into 3/4 inch balls. Coat with melted chocolate. Makes about 40 balls.
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