| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 150 for peach plum
Place sour cream, cream cheese, sugar and egg in blender container and blend until smooth. Turn into graham cracker crust and bake at 350 ...
62. HARVEST CAKE
Stir all ingredients together and put in bundt pan. Bake 45 minutes at 350 degrees. If you use a real, thick bundt pan you may have to bake ...
Stir all ingredients together and put in a greased and lightly floured Bundt pan (tap out excess flour). Bake 45 minutes at 350°F or until ...
Measure all the fruit together and allow 3/4 cup of sugar to each cup fruit. Cook gently for 20 minutes. Add nut meats and cook 3 minutes ...
65. PEACH COBBLER
Mix, set aside. Mix together. To flour mixture, cut in 1/4 cup butter until small particles, the size of pears. Then add 1 egg and 1/2 cup ...
Wash fruits. Cut rind from ... peaches, nectarines or plums. Cut large strawberries in ... all fruit in a bowl. Add juice to keep from darkening.
67. DUTCH BABIES
Bake in a 425 degree oven. Melt butter in 12 inch oven proof skillet. Mix eggs, milk, flour, and sugar until smooth. Pour into skillet. ...
68. PEACH KUCHEN
Knife together flour, baking powder, ... minutes at 400 degrees. Note: You can substitute peeled apples or peeled and pitted plums for the peaches.
For Crust: Combine flour, butter, shortening and salt in food processor. Pulse ON/OFF 2 or 3 times or until mixture is mealy. With ...
70. DESSERT PIZZA
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables