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oriental slaw
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oriental slaw
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61.
ORIENTAL COLE SLAW
Layer cabbage over chicken. Break up oodles of noodles over chicken. Add flavor packet. Add slivered almonds for taste and then bottom of ...
Ingredients: 5 (almonds .. cabbage ...)
62.
ORIENTAL COLE SLAW
Combine all dressing ingredients together. Shake well and chill. Mix shredded cabbage and green onions. Sprinkle chicken, almonds and ...
Ingredients: 10 (almonds .. oil .. salt .. sugar .. vinegar ...)
63.
ORIENTAL COLE SLAW
Mix dressing ingredients. Mix almonds, cabbage, onion and sesame seeds. Break in
Oriental
noodles. Pour on dressing just before serving; mix well.
Ingredients: 11 (cabbage .. cool .. env. .. flavor .. oil .. salt ...)
64.
ORIENTAL COLESLAW
Toss all ingredients. Makes 4 servings. Mix all ingredients.
Ingredients: 11 (carrot .. jicama .. oil .. sauce .. sugar .. vinegar ...)
65.
ORIENTAL STYLE COLE SLAW
Mix together and coat with dressing made of: 3 tbsp. vinegar 3 tbsp. sugar 1 seasoning packet from chicken-flavor Ramen soup mix ...
Ingredients: 5 (almonds .. cabbage .. carrots .. seeds ...)
66.
ORIENTAL SLAW
Toast 2 teaspoons sesame seeds and 1/2 cup sliced almonds. Chop 1/2 head cabbage and 3 green onions. Mix with 1 package (any flavor) Ramen ...
Ingredients: 6 (oil .. package .. salt .. sugar .. vinegar ...)
67.
ORIENTAL COLE SLAW
Combine spices and oil and vinegar. Add cabbage and onions. Refrigerate. Toss noodles before serving.
Ingredients: 8 (noodles .. oil .. sugar .. vinegar ...)
68.
ORIENTAL COLE SLAW
Prepare dressing and toss together with rest of ingredients.
Ingredients: 11 (oil .. seeds .. sugar .. vinegar ...)
69.
ORIENTAL SPICY SLAW
Start this unusual salad a day ahead as the uncooked
oriental
noodles need time to absorb ... almonds over all. Makes 10 cups, serves 14 to 16.
Ingredients: 11 (almonds .. oil .. onions .. packets .. seeds .. sugar ...)
70.
ORIENTAL COLE SLAW
Mix oil, sugar, pepper and ... stand while preparing
slaw
. Just before serving, crumble ... though noodles get soft, it's great the next day too!)
Ingredients: 8 (almonds .. beef .. oil .. seeds .. sugar ...)
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