| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 138 for orange congealed salad
Dissolve gelatin and sugar in boiling water. Chill until mixture starts to thicken. Fold in remaining ingredients and mix well. Pour into ...
Mix Jello and water and ... mold and let congeal. Mix Jello and boiling ... juice, and drained orange slices. Cool well then pour on second layer of salad. Chill well. When ready ... layer is thoroughly congealed before adding another. If the ... will congeal much faster.
Mix each flavor with 1 ... cold water and congeal separately. Bring 1 cup pineapple ... mixture. Have the orange, lime and cherry Jello ... color combination you want.
Mix orange and cherry Jello with cup of hot water. Add pineapple, orange juice, nuts and cranberry sauce. Cut into squares and serve on lettuce.
Drain juice from canned fruits into large measuring cup. Add water to make 2 cups. Soften jello in juice over medium heat. When completely ...
Wash and drain cranberries. Wash orange; cut into eighths. Remove ... leaf. Serve with salad dressing. Salad may be prepared ... 6 to 8 servings.
Dissolve jello and sugar in boiling water. Chill until it starts to thicken. Fold in remaining ingredients and blend well. Pour into ...
68. CONGEALED SALAD
Bring jello and pineapple to ... cool. Add Cool Whip, buttermilk and nuts. Mix well. Place in 9 x 13-inch dish and refrigerate until congealed.
Grind 1 pound of cranberries. Cut orange in quarters and remove seeds ... boiling water. Add all ingredients. If desired, place in individual molds.
Combine jello and boiling water, stir until dissolved. Cool. Add other ingredients. Pour into 9 by 13 inch dish and chill.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables