Results 61 - 70 of 24,140 for one cookie

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Preheat oven to 325°F. Cream ... minutes. Beat in one egg at a time until ... top of each cookie. Bake for about 12 ... used with permission. ® Salt

Whisk together flour, baking soda ... To avoid tough cookies, do not beat - ... 350°F oven for 8 minutes. Do not overbake. Makes about 3 dozen.

Combine all dry ingredients in ... a parchment lined cookie sheet by tablespoonfuls and bake ... crisp than soft. Yield: About 40 large cookies

Preheat oven to 375°F. Sift together flour, salt, soda, and spices. Cream shortening and add sugar gradually, creaming until light. Add ...

In a metal or crockery mixing bowl (don't use glass or pyrex) combine peanut butter, chocolate chips and coconut. Mix well. Set aside. In a ...



Preheat oven to 375°F. In ... flour and refrigerate the dough for 2 hours). Bake cookies for 12 minutes (depending upon size - watch carefully).

These buttery cookies can be dipped in chocolate ... cookies are lightly golden along edges. Remove from baking sheet to wire rack for cooling.

Be sure to chill the dough for "rolled out" cookies. This make it firm ... or black walnut flavoring may be substituted for vanilla, if desired.

Cream shortening well. Add sugar ... paper. Chill. Cut cookies from end of roll as ... into parts. To one portion add 1 (1 oz.) ... baking formula given above.

Be sure to chill the dough for "rolled out" cookies. This make it firm ... pairs with a between. Note: Orange juice and rind may be substituted for lemon.

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