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61.
TEX-MEX JERKY
I sometimes don't add these. Trim meat to remove any fat or connective tissue; place in freezer. Mix all other ingredients. When meat is ...
Ingredients: 9 (salt .. smoke .. steak ...)
62.
TEX-MEX TORTILLA SOUP
Cut chicken into small pieces. Set aside. In large saucepan combine water, broth, undrained tomatoes, onion, and green pepper. Bring to ...
Ingredients: 16 (broth .. chips .. corn .. ground .. onion ...)
63.
TEX-MEX TORTILLA SOUP
Cut chicken into 1 inch cubes, set aside. In a large saucepan combine water, beef broth, chicken broth, undrained tomatoes, onion, and ...
Ingredients: 16 (broth .. onion ...)
64.
TEX-MEX TORTILLA SOUP
Cut chicken into 1 inch cubes, set aside. In a large saucepan combine water, beef broth, chicken broth, undrained tomatoes, onions and ...
Ingredients: 13 (broth .. onion ...)
65.
TEX-MEX TORTILLA APPETIZERS
Combine cream cheese, green chilies, green onion and garlic salt in a small bowl. Spread one heaping tablespoon of cream cheese mixture on ...
Ingredients: 6 (salt .. sauce .. tortillas ...)
66.
TEX-MEX TOMATO RECIPE
Cook ground beef; add package of Sloppy Joe mix with water. Reduce heat and simmer for 10 minutes. Cook macaroni until done according to ...
Ingredients: 7 (beef .. cheese .. corn .. macaroni ...)
67.
TEX-MEX RICE
Cook rice, onion and garlic in oil until rice is lightly browned, stirring often. Stir in broth, salsa and carrot. Cover and simmer until ...
Ingredients: 7 (oil .. onion .. rice .. salsa ...)
68.
TEX-MEX SWEET STUFFED PEPPERS
1. Rinse peppers. Cut peppers in half, remove core and seeds. Chop and reserve 2 peppers. 2. Beat cream cheese with eggs and cream, stir in ...
Ingredients: 14 (breast .. broth .. cheese .. cream .. egg .. garlic ...)
69.
TEX-MEX WON TONS
In skillet cook ground beef, onion and green pepper. Drain off fat. Stir in beans, cheese, catsup, chili powder and cumin. Spoon a generous ...
Ingredients: 11 (beans .. beef .. catsup .. cheese .. onion .. sauce ...)
70.
TEX-MEX TAILGATER'S CHILI
In a 2-quart saucepan or large skillet, cook and stir the ground beef or pork and stir until no longer pink; drain. Add salsa and 1/2 cup ...
Ingredients: 9 (crackers .. pork ...)
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