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Results 61 - 70 of 458 for meatloaf made tomato juice
Meat Loaf: Combine all ingredients ... egg and reduce tomato juice to 1/2 cup. Shape to ... 5 additional minutes for medium doneness. Serves 8.
62. SICILIA MEATLOAF
Combine eggs, bread, juice, seasonings and hamburger. Mix ... 350 degrees for about 1 1/4 hours. Place cheese wedges over top for last 5 minutes.
Combine eggs and next 6 ingredients. Add beef and mix well. On wax paper or foil pat meat into a 12 x 10 inch rectangle. Arrange ham on top ...
64. MEAT LOAF
Preheat oven to 350°F. Combine all ingredients except ground beef. Mix well and add beef. Mix lightly, but thoroughly. Press into 8 x ...
Combine all ingredients. Pack firmly in loaf pan. Bake at 350°F for 1 hr. & 15 minutes. Let stand 5 minutes before slicing.
Mix all ingredients thoroughly. Place mixture in an 8 inch round baking dish, in the shape of a doughnut. Place a wadded up paper towel in ...
67. BEST MEAT LOAF
Mix ingredients together; shape into loaf. Place into 9 x 5 x 3 inch pan. Bake at 350 degrees for 1 hour and 15 minutes. Take meat loaf out ...
68. MEAT LOAF
Mix all ingredients and bake 45 minutes at 350°F.
Mix all ingredients together with hands and put in a baking dish. Bake at 400°F for about 1 hour or until desired doneness. After ...
70. CHEF'S MEATLOAF
Saute onion, celery, and green ... Mix with oatmeal, juice, eggs, salt, pepper and ... loaf and put into deep pan. Bake for 1 hour at 375 degrees.
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