Results 61 - 70 of 174 for meat temperatures

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Preheat oven to 350°F. Mix together meat, bread crumbs, eggs, seasonings, ... of hamburger; oven temperatures vary, so check every 15 ... individuals consuming. Enjoy! . Blackforest

Put olive oil in sauté ... will allow the meat to set and flavors to ... I serve one for dinner and pop the other into the freezer. Good luck!

Preheat oven to 350°F. Line a casserole dish with foil. Combine filling ingredients and spread in casserole dish. Spray lightly with olive ...

Meat will be very brown and ... minutes before serving time, turn oven on again. Reset temperature 375 degrees. Cook for remaining 30-40 minutes.

Select a standing aged prime ... size roast. Let meat stand at room temperature for ... Carve thin slices and dip in Lawry's Au Jus before serving.



1. Preheat oven to 450 ... 3. Insert a meat thermometer into the thickest part ... bone and serve with the pan gravy on the side or mint jelly.

Trim fillet of all fat ... center of the meat. The easiest way is ... desired. Place a little sauce on the slices and pass the rest separately.

Place meat in slow cooker. Mix flour, ... later on. A squeeze of ketchup will sweeten the broth, but don't add it until the last half hour. --CM

Coat meat with mixture of flour, salt ... spoonful on top of the stew. Cover pot and cook for 35-40 minutes until the batter plumps up. Serves 10-12.

Place beef in roasting pan, ... on top of meat. Cover with white pepper ... better). Roast will be done at an internal temperature of 140 degrees.

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