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Results 61 - 70 of 354 for meat potato casserole
Spray Dutch oven or casserole dish with non-stick cooking spray. ... tender. If casserole starts to get dry, add a little water to finish baking.
Brown beef and onions in ... medium heat, until meat is brown and onions are ... until crumbs are brown and potatoes are tender. Serves 6 to 8.
Brown beef in oil. Drain ... cheese. Pour beef into 1 1/2 quart casserole dish. Spoon potatoes over the top. Bake at 400 degrees for 20 minutes.
Heat oven to 400°F. Layer ingredients in casserole pan and bake until done.
Combine and pour into 2 quart casserole Combine and pour over casserole and bake at 350 degrees for 35 minutes.
Heat oven to 350 degrees. ... Remove from heat, stir in remaining ingredients. Pour into ungreased 1 1/2 quart casserole. Cover, bake 45 minutes.
Brown meat with onions. Drain. Add salt, ... dish. Stir cheese in potatoes and put on top of meat mixture. Bake at 350 degrees for 30 minutes.
Brown meat and drain. Add tomatoes and ... Pour mixture into casserole dish. Top with mounds of ... with cheese. Heat in oven until cheese melts.
Place all ingredients in slow cooker while you go to church or bake approximately 1 1/2 hours at 350 degrees.
Heat oil in large skillet. ... Break up sausage meat into small pieces; stir into ... mixture. Blend in potato flakes, then wine and sugar. ... greased 2 quart casserole. Cover with half the ... lightly browned. Serves 6.
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