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Results 61 - 69 of 69 for mandarin orange tapioca jello
Drain fruit and reserve juice. Combine Jello and pudding mixes with 2 ... hot Jello. Stir. Add fruit, pour in mold or bowl and chill until firm.
Cook puddings, gelatin and 3 cups cold water in saucepan over medium heat, until mixture thickens. Stir constantly. Cool to room ...
Mix water, Jello, pudding and tapioca in medium pan on stove ... occasionally. Let roll. Remove from heat; let cool. Add drained oranges and refrigerate.
Mix Jello, puddings and water. Cook until thick. Cool in final dish. Add Cool Whip and oranges. Mix and cool.
Mix Jellos and puddings with 2 cups hot water. Dissolve all. Add 2 cups ice and let set. Mix in Cool Whip and fruit with the juice.
Dissolve first three ingredients in 3 cups hot water and bring to a boil. Cool. Add Cool Whip and mandarin oranges. Chill.
Combine dry ingredients with hot water and cook until thick and bubbly. Stir constantly. Let cool. Fold in Cool Whip and oranges. Chill until set.
Drain off the juices and ... dry vanilla pudding and tapioca mixes and cook until thick. Cool. Add fruit. Add bananas one hour before serving.
Cook above ingredients like pudding ... cans of drained Mandarin oranges. Place salad in a ... refrigerate. VARIATIONS: Orange-pineapple Jello with Mandarin oranges and-or pineapple. Strawberry Jello with strawberries.
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