Preheat oven to 400°F. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix and 1/4 cup beer. Shape ... minutes, until well done.
In a 64 ounce crock pot, place shank meat, Lipton onion soup mix, chopped onion, granulated garlic, black pepper, basil, and ... minutes. Serve and enjoy!