Results 61 - 70 of 214 for lemon pound cake box

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Cream together butter and butter. ... a time. Add lemon pudding and pie filling. Add cake flour, vanilla, and lemon extract. ... degrees for 1 hour.

Cream butter, cream cheese and sugar until light and fluffy. Add salt and the extracts. Beat well. Add eggs one at a time. Stir in flour. ...

(May add 4 tablespoons cocoa for chocolate pound cake.) Cream sugar, butter and ... vanilla and mix. Spread on cake. May top with sprinkled pecans.

Cream together sugar and Crisco. ... butter, vanilla and lemon extracts and salt. When all ... While hot, pour the following topping over the cake.

Melt chocolate in butter. Add ... 10 inch tube cake pan. Bake at 350 degrees ... sugar, vanilla and lemon juice. Add enough evaporated milk ... more black walnut flavoring.)



Cream powdered sugar and butter together. Add each egg one at a time, and beat after each egg. Add flour gradually to mixture and blend in ...

Sift cake flour and measure l pound by filling empty sugar package. ... cup of hot milk, a tablespoon at a time. Then add 1 teaspoon of vanilla.

Mix - cream together shortening, ... with buttermilk. Add lemon juice and lemon rind. Bake ... and floured tube pan at 325 degrees for 1 hour.

Cream butter. Add sugar. Add ... Add 1 tablespoon lemon juice and rind to batter. ... Combine sugar, lemon juice and rind and pour over hot cake.

Soften 3 sticks of butter. Add 1 pound box powdered sugar. Cream lightly, then ... teaspoon each of lemon and almond extract. Bake in ... keep and freeze well.

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