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Results 61 - 70 of 77 for lemon pepper chicken wings
Refrigerate dressing. Melt butter over ... in brown sugar, lemon juice, garlic and hot sauce and cayenne pepper. Remove from heat. Heat oil to 375 degrees. Fry chicken until golden brown. Drain. Keep ... salad dressing as dip.
Cut off tips of wings and discard. Divide each wing ... salt, ginger, and pepper in saucepan. Stir in lemon juice and soy sauce. Cook, ... or until richly glazed.
63. CHICKEN WINGS
Separate wings into two sections (discard wing ... 30 minutes brush lemon-soy sauce mixture on them. ... until richly glazed. Serves 12 to 15.
Soak wings 5-10 minutes (if you buy ... saucepan combine water, lemon juice and soy sauce; heat ... a crock pot and pour the sauce over them.
Pour all ingredients over wings and marinate 1 hour or overnight. Roast at 350 degrees for 1 hour or until each side is very brown.
Combine above ingredients. Marinate 3 pounds chicken wing drumettes overnight. Bake on foil ... to 45 minutes. Baste occasionally while cooking.
Mix flour with salt and pepper. Roll chicken in mix until well coated. ... and add rest of ingredients. Bake 30 minutes more. Serve with rice.
68. CHICKEN WINGS
Mix with chicken wings and bake 20 minutes at 400 degrees, then barbecue on grill.
Bake chicken on jelly roll pan at ... 400 degrees for 10 minutes. Serve in crockpot and pour rest of sauce over top. (Hosterman Middle School)
Marinate overnight or all day. Broil for 10 minutes on each side.
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