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Results 61 - 70 of 1,410 for lemon dressing
In blender, combine all ingredients, except oils. While machine is running, slowly add oils. Taste. Add Worcestershire sauce and Tabasco, ...
Combine all ingredients in a jar and shake vigorously until well blended. Tightly covered, it will keep in the refrigerator for up to 2 ...
Combine all ingredients and use at once over salads and vegetables.
64. LEMON DRESSING
Finely chop garlic in a blender or food processor, using steel blade. Add remaining ingredients and blend well. Season with salt if ...
Thoroughly mix the ingredients and serve on mixed greens or spinach salad.
Mix sugar, flour and salt ... egg, water and lemon juice until mixture is smooth. ... into lemon egg mixture with pineapple. Makes 1 3/4 cups.
Put in double boiler, mix ... use it as lemon filling underneath a white divinity ... Grandmother canned hot in jars so would have on hand in the hotel.
Mash cheese with fork or ... Stir in grated lemon peel, lemon juice, sour cream, minced garlic and salt, mixing well. Makes about 2 cups dressing.
Combine honey and lemon juice. Add to whipped cream. Serve on fruit or fruit salad or on blueberries.
Combine mayonnaise and mustard, mixing well. Stir in lemon rind and lemon juice. Fold in whipped cream. Serve over fresh fruit. Yield: 1 1/2 cups.
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