Results 61 - 70 of 560 for jiffy corn casserole

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Mix cornbread mix, melted butter and eggs. Stir in remaining ingredients. Bake at 350 degrees for 1 hour.

Sauté meat and onions in cooking oil until done. Add chili powder, salt, worcestershire sauce, tomatoes, and beans. Pour into ...

Mix sour cream, (slightly cooled) ... eggs together. Add Jiffy mix and then the canned corn. Put into a greased ... degrees for 45-50 minutes.

Layer beans, hamburger, onions, peppers and tomatoes in casserole dish. Make corn bread mix according to directions ... minutes, until golden brown.

Brown hamburger, onion and jalapeno. ... eggs and cream corn together. Spread 1/2 cornbread mixture ... degrees for 45 minutes or until brown.



Beat eggs, add melted butter, sour cream, whole kernel corn, creamed corn and corn ... 2 1/2 quart casserole sprayed with Pam at 350°F 40 to 50 minutes.

Bake Jiffy mix as directed on box. ... bottom of buttered casserole dish. Layer sliced onion on ... sour cream, creamed corn and melted butter and pour ... at 350°F until brown.

Brown ground beef in skillet ... liquid); add kernel corn, drain, and cream corn ... skillet to large casserole; sprinkle on cheese covering ... bread using the Jiffy mix (add a little more ... until cornbread is done.

Mix above ingredients together and place into greased baking dish (round casserole dish). Bake at 350 degrees for 45 minutes.

Mix all ingredients together. Do not drain corn. Pour into 9x13 glass or metal baking pan. Bake 350°F 1 hour.

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