Results 61 - 70 of 133 for jello gelatin cake

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Combine sugar, butter and crushed ... pan. Dissolve each jello in 1 1/2 cup hot water and set in small cake pans. Cut in squares. Dissolve unflavored gelatin in cold water. Add hot ... crackers on top. Refrigerate.

Mix butter and crumbs and ... x 13 inch cake pan. Bake 5 minutes and ... softened. Mix whipped Jello mixture and whipped milk mixture ... refrigerate all unused portions.

Mix well and set aside. Put 2 cups of cottage cheese (low-cal) in blender 1 cup at a time and blend until very smooth. Spoon out into the ...

Mix first 4 ingredients in ... 1/4 cup. Mix Jello and boiling water. Place in ... mixture in 9 x 13 pan and top with 1/4 cup of crumb mixture.

Combine the following ingredients and ... inch pan. Beat gelatin mixture and cream. Then add ... Sprinkle crumbs on top and refrigerate until firm.



Dissolve gelatin in boiling water. Chill until ... crumbs. Chill several hours or overnight. Cut in squares and serve. Makes 12 to 16 servings.

Combine cake mix, sour cream, and eggs ... 1/2 of the Jello. Repeat layers. Spread remaining batter over gelatin to cover. Bake at 350 ... Sprinkle with confectioners sugar.

Place cake layers, top side up, in ... inch intervals. Dissolve gelatin in boiling water. Add cold ... on serving plate and top with Cool Whip.

Place cake layers, top side up, in ... 1/2" intervals. Dissolve gelatin in boiling water, add cold ... whipped topping. Chill. Garnish as desired.

Mix hot water and gelatin. Add all ingredients to cake mix. Beat until smooth. Pour ... and 1/4 cup confectioners' sugar. Pour over warm cake.

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