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Results 61 - 70 of 78 for italian sausage links
Heat and melt olive oil ... Slit skin on sausage and discard skin. Add sausage. ... and cook at least 1 hour but preferably 3 hours. Serves 4.
Slice sausages into 1/2" pieces. Add onion ... a lid. Halfway through the cooking process add all the seasonings. Serve over spaghetti or rice.
Combine all ingredients and heat until vegetables are cooked. Before serving, add 2 cups cooked macaroni and 1 1/2 cup dry red wine.
64. ITALIAN QUICHE
Boil sausage; cut into bite-size pieces. ... sprinkle salt, pepper, garlic and parsley over top (for taste). Bake at 350 degrees for 45 minutes.
65. ITALIAN SAUCE
Cut sausage and pepperoni into bite size ... pepperoni and simmer additional 1-2 hours. Taste occasionally and add spices to taste. Serves 12.
Brown sausage in skillet and drain. Add ... ground pepper to taste, plus a pinch of sugar. Cook on low 8-10 hours. Serve with Parmesan cheese.
Place sausage links in large sauce pan or ... cover. Simmer 3 to 5 minutes until vegetables are tender - crisp, then garnish with Parmesan cheese.
To cook the sausages: Prick the skins with ... gm; Chol 183 mg; Sodium 1531 mg. Diabetic Exchanges: Meat - 3 (high fat); bread - 2; fat - 5 1/2.
Cut sausage into 1" pieces. In 12" ... to a boil, stir to loosen brown bits from skillet. Return sausage to skillet, cook 1 to 2 minutes longer.
Combine sausage and water in a skillet; ... onion; cover and cook 4 to 5 minutes or until vegetables are tender, stirring often. Yield: 4 servings.
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