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Results 61 - 70 of 70 for hot butterscotch
Mix brown sugar, cornstarch, and ... least half of hot mixture into 3 egg yolks, ... Bake in 400 degree hot oven for 8-10 minutes for meringue.
Cream together the butter, brown ... Gradually stir the hot milk into the beaten egg ... knife inserted just off center comes out clean. Serves 8.
63. BUTTERSCOTCH PIE
Beat egg whites with cream ... yolks into the hot mixture. Yolks should be added ... pie and bake at 350 degrees for 12 to 15 minutes. Cool pie.
Cream butter, add sugar, vanilla ... inch thick. Bake on cookie sheets in hot oven at 400 degrees for 6-8 minutes. Remove to wire racks while hot.
65. BUTTERSCOTCH PIE
Using a double boiler, combine ... and salt. Add hot milk gradually. Cook until mixture ... covered. Bake at 350 degrees until golden brown tips.
Combine brown sugar, whipping cream, ... until milk is hot. Combine cornstarch and remaining ... until golden brown. Cool. Yield: 1 (9-inch) pie.
67. BUTTERSCOTCH PIE
Put 1 1/3 cups of ... paste. Add to hot milk and cook 15 minutes ... Spread meringue to the very edge so it touches the crust for a good "seal".
Heat milk, mix sugar and ... yolks. Place over hot water for 20 minutes add ... egg whites until stiff add Karo. Place in hot oven until brown.
Combine sugar and cornstarch in ... Mix part of hot pudding mix into slightly beaten ... bake pie shell. Makes a large pie. Top with meringue.
1. Cook the sugar and ... double boiler, over hot, not boiling, water until ... wire rack. Cut while hot into 40 bars, or as many as you like.
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