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Tip: Try lemon frosting for more results.
Results 1 - 10 of 11 for buttercream lemon frosting
In a mixer bowl, cream the butter, lemon rind, vanilla and salt until ... and smooth, beating well after each addition. Beat in the lemon juice.
In a large bowl, cream ... mixer. Add the lemon juice. Slowly add the sugar, ... fluffy. Keep the frosting bowl covered with a damp ... decorate. Makes 2 cups.
1. Grease 8" spring form ... 1/2 cup sugar, lemon peel and 1/2 teaspoon vanilla. ... in the center. Frost the sides with Chocolate Buttercream Frosting. Chill. Mix jelly, lemon ... glaze atop the berries.
Mix flour, sugar, baking soda, ... butter and the lemon juice until light and fluffy. ... condensate falls back into the chocolate, it will ruin it.
Combine rinds and orange juice. ... butter until light. Add egg yolk, salt and lemon juice. Gradually add confectioners' sugar. Makes 2 1/2 cups.
In small mixer bowl beat ... 1/2 cup sugar, lemon peel and the 1/2 teaspoon ... empty between berries. Frost sides of torte with Chocolate Buttercream Frosting. Using a tube with ... Makes 1 1/3 cups.
Cream butter in large mixer bowl at high speed of mixer. Add eggs, one at a time, beating well after each addition. Gradually add sugar, ...
Preheat oven to 350 degrees. ... bottom only. Blend frosting mix into softened cream cheese. ... 30-40 minutes. Cool; frost with reserved frosting.
Combine cake mix, butter and ... bottom only. Blend frosting mix into softened cream cheese. ... at 350 degrees for 30-40 minutes. Cool; frost.
Cream butter and sugar. Beat ... in pumpkin, vanilla, lemon peel and lemon juice. Gradually ... minutes. When cool, frost. Blend butter and sugar; ... these especially on Halloween.
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