Results 61 - 70 of 162 for honey garlic ribs

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Cut spare ribs into serving pieces. Sprinkle with salt and pepper and garlic powder. Place in a shallow ... Brush ribs with honey barbecue sauce. Continue to bake ... great on chicken also!

Put shoyu into a large mixing bowl; add the garlic, ginger (if used), and ... minute. Add the honey, black pepper, sesame oil, ... bone to the rib cage. Then angle the knife ... contour of the ribs. Lastly, remove the wishbone. ... in two before marinating.

Combine all ingredients except meat in shallow pan. Add ribs and marinate overnight, turning several ... minutes. When shrinkage occurs ribs are done.

Boil ribs in water to cover for ... sauté onion and garlic lightly in butter. Add ketchup, ... brown sugar, beer, honey, Worcestershire sauce, seasoned salt ... 6 to 8 servings.

Add water to half in ... to boil. Add ribs and cook for 10 minutes. ... over ribs during cooking. Serve warm with steamed rice. Yield: 4 servings.



Parboil ribs for 40 minutes. Let sit. ... medium saucepan. Place ribs in oven proof dish. Baste with sauce. Bake at 400 degrees for 30-40 minutes.

Hoisin Sauce: A Chinese sauce ... Chinese food section in a super market. Marinade spare ribs 30 minutes or overnight. Bake on rack 30 minutes.

Slice meat 3/8 inch from bone, leave bone attached. Combine sauce ingredients and marinate meat for 1 hour. Broil or barbecue to desired ...

Cut spare ribs into 2 or 3-ribs pieces. ... sauce, orange juice, honey, vinegar, onions, garlic and Worcestershire sauce. Pour mixture ... are juicy and tender.

Dice 6 garlic cloves and mix with all ingredients. Marinate overnight. Bake 1 hour and 20 minutes, and serve.

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