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home made garlic sticks
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home made garlic sticks
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61.
BAGNA CALDA (ITALIAN, HOT ANCHOVY GARLIC DIP FOR VEGETABLES)
Italian bread
sticks
, raw vegetables, including: celery, ... oil, anchovies and
garlic
until butter is melted and ... pieces or raw vegetables.
Ingredients: 4 (oil ...)
62.
GARLIC TOAST
Melt butter in small saucepan. Add
garlic
powder and mix well. Brush ... Parmesan cheese. Return to broiler until golden. Serve. Can reheat in oven.
Ingredients: 4 (bread ...)
63.
GARLIC AND OIL FOR PASTA
Heat oil, butter and
garlic
over low heat until
garlic
... creative with this and add pine nuts, shrimp, olive or whatever else you can think of.
Ingredients: 5 (oil .. parsley ...)
64.
GARLIC POTATOES
Melt butter in non-
stick
skillet. Add sliced
garlic
, saute 1 minute. Add ... constantly to brown on all sides. Total cooking time: 25 to 30 minutes.
Ingredients: 4 (quarters ...)
65.
NO-FAIL GARLIC BREAD
Preset oven to broil. Melt ... Add 1/2 teaspoon
garlic
powder. Stir until well mixed. ... barbeque grill, allowing at least 8 minutes for each side.
Ingredients: 3
66.
CHEDDAR GARLIC BISCUITS
Combine together Biscuit mix, cheese ... 450°F for 8 to 10 minutes, or until brown. Combine butter and
garlic
. Brush over hot biscuits. Serve warm.
Ingredients: 6 (milk .. onion .. salt ...)
67.
PARMESAN CHEESE GARLIC BREAD
Melt butter and add
garlic
powder to taste. Cut French ... top of foil and lightly brown the top of the bread. Serve with favorite Italian dish!
Ingredients: 5 (bread .. cheese .. flakes ...)
68.
GARLIC PULL-APART BREAD
Smash cloves of
garlic
, blend well into butter. ... tube pan with non-
stick
spray. Pinch off golf-ball size ... bake at 350 degrees as directed.
Ingredients: 4
69.
GARLIC BUTTER NOODLES
Mix egg yellows, 3/4 of
garlic
salt - 1/3 cup, 1
stick
melted butter, milk, pepper, salt ... butter and
garlic
. Cook until noodles are tender.
Ingredients: 7 (eggs .. flour .. milk .. salt ...)
70.
GARLIC BREAD
Slice loaves in half lengthwise. Blend
garlic
with butter in a small ... degrees) for 20 minutes or until hot and crispy. Makes about 10 servings.
Ingredients: 5 (bread ...)
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