Results 61 - 70 of 249 for herb bread

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BREAD MIX: In a large bowl, ... crusty and golden brown. Let stand in pan for 5 minutes; turn out onto rack. Brush top with butter. Makes 1 loaf.

Add 1 1/2 cups boiling ... degrees 40 minutes. For Caraway Onion Bread: Omit herbs and use 3 tbsp. caraway seeds and 1/4 cup instant minced onion.

Stir cheese, parsley and herbs into hot roll mix; make ... label directions for bread. Knead; let rise. Knead ... to 45 minutes or until firm.

Grease 9"x13" pan. Bring water ... butter over partially baked bread. Sprinkle with herb cheese mixture. Bake 10 to 15 minutes or until golden.

Grease 13 x 9 inch ... butter over partially-baked bread. Sprinkle with Parmesan cheese-herb mixture. Bake for an additional ... Bake as directed above.



Oven at 375 degrees. Yield: 1 loaf. In large mixer bowl, combine 1 1/2 cups flour, yeast, sugar, salt, sage, rosemary and thyme; mix well. ...

Combine 1 1/2 cups white ... water. Add egg, herbs and nutmeg. Mix and set ... length of a bread pan and fold in half ... brush with melted butter.

Mix together dry ingredients. Crush herbs between fingers. Mix together oil ... out clean. Cool slightly on a rack before slicing. Makes 1 loaf.

Cut loaf in 1/2 horizontally. ... mix; spread on bread. Wrap bread in foil. ... bread in paper towels. Microwave on high for 1 to 1 1/2 minutes.

In a small bowl, sprinkle ... dill, and all herbs (chopped finely), grated onion, egg ... brush loaf with butter and sprinkle with coarse salt.

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