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Results 61 - 70 of 137 for heavenly salad
Prepare medium shells according to ... Toss dressing with salad mixture. Serve immediately or cover ... Garnish as desired. Makes 6 to 8 servings.
62. HEAVENLY SALAD
Dissolve Jello in boiling water, stirring until dissolved. Allow to cool and partially congeal. Cream pineapple and cream cheese. Add nuts. ...
Prepare macaroni according to directions; ... together mayonnaise, yogurt, mustard and garlic salt. Toss with salad mixture. Serve immediately.
Dissolve gelatin in boiling water. Stir orange sherbet in gelatin until completely dissolved. Add juice from oranges. Chill until set. Add ...
Prepare shells according to package ... Toss dressing with salad mixture. Serve immediately or cover and chill. Garnish as desired. 6-8 servings.
Combine shells, ham, celery, radishes, ... together mayonnaise, yogurt, mustard, and garlic salt. Toss dressing with salad mixture; chill and serve.
67. HEAVENLY SALAD
Empty thawed Cool Whip in large bowl. Sprinkle pudding over it. Empty fruit cocktail over pudding. Mix until pudding is dissolved. ...
68. HEAVENLY SALAD
Mix Jello with pineapple and oranges. Add cottage cheese. Mix Cool Whip last. Put in 9 x 13 inch Pyrex dish; chill overnight.
69. HEAVENLY SALAD
Drain pineapple and add enough water to make 3 cups liquid. Put Jello, sugar and liquid in pan. Bring to a full rolling boil, add ...
Dissolve gelatin in the 2 ... double boiler, stirring constantly, until thickened. Cool. Fold in whip cream and spread over the salad. Refrigerate.
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